391027 Fermentationstechnik (S) (SoSe 2001)
Contents, comment
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Anhand aktueller Literatur wird über neue Ansätze und spezielle Aspekte aus den Bereichen Fermentationstechnik, Aufarbeitung und Biokatalyse diskutiert.
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Teaching staff
- Herr Prof. Dr. Erwin Flaschel
- Herr Prof. Dr. Karl Friehs
- u. Mitarbeiter
Dates ( Calendar view )
| Frequency | Weekday | Time | Format / Place | Period | |
|---|---|---|---|---|---|
| weekly | Mo | ab n.V. | D5-131 |
Subject assignments
| Degree programme/academic programme | Validity | Variant | Subdivision | Status | Semester | LP | |
|---|---|---|---|---|---|---|---|
| Molekulare Biotechnologie / Diplom | (Enrollment until SoSe 2004) | Fermentationstechnik | |||||
| Naturwissenschaftliche Informatik / Diplom | (Enrollment until SoSe 2004) | Biotechnologie; BioI | HS |
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